A Vegetable Based Wax Supplier Philippines You Can Rely On
Vegetable based waxes are environmentally friendly and sustainable. Although they are most commonly used in the candle industry, manufacturers also utilize them to create lamp oils, food wrapping, and cosmetics and skin care products.
Compared to their petroleum-based counterparts, vegetable based waxes offer various benefits when used. For one thing, they emit fewer pollutants into the environment than petrochemicals when they’re disposed of. They also burn cleaner because they don’t contain large amounts of sulfur or chlorine compounds, which can negatively affect our atmosphere when burned.
With the number of advantages it offers when used, it’s no wonder why many businesses prefer to use this ingredient when manufacturing certain products. If you’re looking for a reliable source of food and non-food ingredients, Wills International Sales Corporation has you covered. We are a vegetable based wax supplier in the Philippines that sources and produces reasonably priced products from local and international companies.
What Is Vegetable Based Wax?
Vegetable based or plant waxes are made up of hydrocarbons, alcohols, aldehydes, ketones, esters, and acids. Commonly found on the exteriors of organic matter, this complex mixture of lipids is synthesized in plants’ epidermal cells before being exuded onto their surfaces.
The commercial applications of this combination of natural triglycerides and monoesters are also numerous. Aside from being cost-effective, it is an excellent ingredient to use in place of butter since it can help manufacturers achieve the structure they want for their products. Most companies use it as a thickener, gelling agent, moisturizer, and emollient.
Lastly, vegetable based waxes can come in bars, beads, or chunks. However, it is also important to note that they can vary wildly in color depending on what plants were used to make them.
How Is Vegetable Based Wax Made?
Vegetable based waxes are made from the natural oils of any plant, be it palm, soybean, etc. To make them, one would need to extract the natural oils from the plants in order to create an oil that will then be turned into wax.
However, in the early stages of its discovery, it was found that some types of vegetable wax exhibited poor melting and solidification properties. This is why experts decided to further research how they could improve it.
As the years passed and technology developed, it was found that hydrogenation was the way to improve its functional properties. This process involves the reaction of the unsaturated double bonds in the fatty acids of the oil molecules with the hydrogen atoms in the presence of a catalyst. It not only makes plant wax more stable, but also improves its oxidative stability, making them less prone to rancidity.
Why Do Manufacturers Prefer To Use Vegetable Based Wax?
There are various properties of vegetable based wax that make it highly advantageous when used, such as:
Vegetable wax has various properties, making it easy for people to customize it and create a unique blend that can meet a specific need. Some types, such as soy wax, have a low melting and excellent burning performance, making them perfect for candles.
Furthermore, other types like palm wax have high contraction points, which means that they can be separated from the edges of the mold or machine when cooled. This makes it ideal to use in waxed paper applications as it helps increase impermeability as well as resistance to water and oils.
All plant based waxes are biodegradable, which means that they will naturally break down into small components, such as sugars and gases, when thrown away. This trait makes them better for the environment since they won’t release toxic elements into the lands or waters they end up in.
Vegetable waxes take around two to four weeks to decompose fully if placed in landfills. Some products, such as wax paper, candles, crayons, and more, will break down at a much faster rate than products made with petroleum-based wax.
Renewable and Sustainable Resource
Unlike their paraffin counterparts, plant based waxes come from different vegetables usually grown by farmers. This makes them sustainable as they help us meet our own needs without compromising that of the future generation’s.
Society as a whole benefits from large manufacturers utilizing a renewable resource. Aside from having a high-quality product made available to them, people attain peace of mind that the world they live in will continue to exist peacefully.
The Different Types of Vegetable Based Waxes
If you’re planning to contact a vegetable based wax supplier in the Philippines to gather ingredients for your newest product, the first step would be to select the type of wax that best fits your needs. There are various kinds currently available on the market, including:
Also known as Brazil or ceara wax, carnauba wax is obtained from the fronds of the carnauba palm (Copernicia prunifera) of Brazil. This plant is also called the “tree of life” due to its many uses and can reach a height of over 14 meters after 50 years.
This plant protects its fronds from losing moisture during the dry seasons by secreting a coat of carnauba wax on its upper and lower leaf surfaces. The leaves are then cut down during the cooler months to be sun-dried. Afterward, the powdery wax is removed by beating the shriveled leaves before being melted, strained, and cooled.
Depending on how old the leaves are, the final product will eventually come out as yellow or brownish green.
Most commonly used in the production of candles, soy wax is derived from the oil of soybeans. These are edible beans native to East Asia but are now planted and harvested across the globe.
After they are harvested, the beans are cleaned, cracked, dehulled, and rolled into flakes. These scraps of organic material are where oil is extracted to then be hydrogenated. Although the way it looks would be different depending on the time of year, soy wax can either look clear and translucent or have slight cloudiness when melted.